Implement physical distancing measures throughout the hotel.
Increase cleaning and disinfecting frequency throughout the hotel.
Improve air circulation processes to increase air quality.
Install protective screens at the front desk and wherever necessary.
Install alcohol-based hand sanitizing near the front entrance and public areas.
Provide clean and disinfected key cards upon check-in.
Display door hanger with cleaning and disinfecting information.
Provide each guest room with a travel-size hand sanitizer.
Adhere to the strict safety procedures while serving all food and beverages.